Monday, May 17, 2010

Dinner 5/15/10 Grilled Sword Fish Toped w/ Onion Rings and Tomatoe Caper Sauce and Pesto..Alioli..Broccoli..Arugula and Grilled Eggplant Salad


























































































































































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Loving my life with the Porcelain Chef and on the hunt for fun and change and the the next new thing.