Saturday, January 22, 2011

Dinner 1/22/11 Sauted Duck Breasts w/ Bourbon,Green Pepercorn Scallot Sauce.. Wild Rice Pancakes layered w/ Apple,Currant,Ora

nge Compote, Drizzled w/ Maple Syrup...Green Beans w/Caramelized Onions










































































































































































































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Loving my life with the Porcelain Chef and on the hunt for fun and change and the the next new thing.