Thursday, May 19, 2011

Dinner 5/18/11 Risoto w/ Corn and Chives... Grilled Shrimp and Roasted Asparagus...Salad w/Orange Jam Dressing, Oranges and Fries Onions































































































































































































































































































































































































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Loving my life with the Porcelain Chef and on the hunt for fun and change and the the next new thing.