Thursday, May 17, 2012

Dinner 5/16/12 Steamed Artichoke w/ Bana Calda .. .Farfelle /w Shrimp,Pear Tomato,Chix Pea and Prosciutto, Fresh Basil and Mint










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Loving my life with the Porcelain Chef and on the hunt for fun and change and the the next new thing.