Tuesday, November 27, 2012

Dinner 11/27/12 Baked Cod Fish Topped w/Lemon Mayo and Bread Crubs...Tumric,Buttered Califlower...Roasted Portabella Mushrooms topped w/ Pureed Celery Root topped w/ Arugula and Roasted Red Pepper









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Loving my life with the Porcelain Chef and on the hunt for fun and change and the the next new thing.