Dinner 10/20/09 Pan Roasted Cod

Leeks wilted w/Butter, Chicken Stock, Turmeric, S+P, Marjoram and

enough Lemon Juice to make it sparkle;

{Bree Monte} mound with butter...........................................

Tomato Fondue:

Butter, O Oil, Garlic, Tomato, Black Pepper, Juice from 1/2 Lemon...COOK............................... Finish with Sun Dried Tomatoes and a T. of Pesto.

Steamed Broccoli... warmed with Caramelized Garlic w/ Red Pepper Flakes.
Dredge COD In Flour and S+P and Fry.

WOW I LOVED THIS. Sweat.................

and COD loves Lemon!!!!!!!!!!!!!!!!!!!!!!!!