Friday, March 12, 2010

Dinner 3/12/10 Pan Roasted Cod on Tomatoe,Leek,White Wine,Clam Broth,Fennel,Orange Zest&Thyme with Breaded Eggplant and Spinach























































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1 comment:

  1. Timeless CoolMarch 12, 2010 at 6:31 PM

    I am being to feel very feeble...I might need to retire to compete

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Loving my life with the Porcelain Chef and on the hunt for fun and change and the the next new thing.